An Evaluation of the Functional Potential of Beverages Made from Regional Plant Matrices †.
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| Title: | An Evaluation of the Functional Potential of Beverages Made from Regional Plant Matrices †. |
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| Authors: | Paulino, Carolina Antonella1 (AUTHOR) paulinocarolina@gmail.com, Namor, Facundo Carlos1 (AUTHOR) |
| Source: | Biology & Life Sciences Forum. 2024, Vol. 40 Issue 1, p39. 10p. |
| Database: | Academic Search Ultimate |
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