Novel Soy Germ Pasta Enriched in Isoflavones Ameliorates Gastroparesis in Type 2 Diabetes.
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| Title: | Novel Soy Germ Pasta Enriched in Isoflavones Ameliorates Gastroparesis in Type 2 Diabetes. |
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| Authors: | SETCHELL, KENNETH D.R.1,2 kenneth.setchell@cchmc.org, NARDI, ELISABETTA3, BATTEZZATI, PIER-MARIA4, ASCIUTTI, STEFANIA3, CASTELLANI, DANILO3, PERRIELLO, GABRIELE5, CLERICI, CARLO3 |
| Source: | Diabetes Care. Nov2013, Vol. 36 Issue 11, p3495-3497. 3p. 1 Graph. |
| Database: | Academic Search Ultimate |
| ISSN: | 01495992 |
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| DOI: | 10.2337/dc12-1615 |
