Access to Sustainable Foods: How Grocery Stores Differ
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| Title: | Access to Sustainable Foods: How Grocery Stores Differ |
|---|---|
| Authors: | Seidel, M.1, Yoder, T.1 |
| Source: | Journal of the Academy of Nutrition & Dietetics. Sep2012 Supplement, Vol. 112, pA71-A71. 1p. |
| Subject Terms: | *Conferences & conventions, Food, Shopping |
| Geographic Terms: | Pennsylvania |
| Database: | Education Research Complete |
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