Green and Chamomile Teas, but not Acarbose, Attenuate Glucose and Fructose Transport via Inhibition of GLUT2 and GLUT5.
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| Title: | Green and Chamomile Teas, but not Acarbose, Attenuate Glucose and Fructose Transport via Inhibition of GLUT2 and GLUT5. |
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| Authors: | Villa-Rodriguez JA; School of Food Science and Nutrition, University of Leeds, Leeds, UK., Aydin E; School of Food Science and Nutrition, University of Leeds, Leeds, UK., Gauer JS; School of Food Science and Nutrition, University of Leeds, Leeds, UK., Pyner A; School of Food Science and Nutrition, University of Leeds, Leeds, UK., Williamson G; School of Food Science and Nutrition, University of Leeds, Leeds, UK., Kerimi A; School of Food Science and Nutrition, University of Leeds, Leeds, UK. |
| Source: | Molecular nutrition & food research [Mol Nutr Food Res] 2017 Dec; Vol. 61 (12). Date of Electronic Publication: 2017 Oct 26. |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101231818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1613-4133 (Electronic) Linking ISSN: 16134125 NLM ISO Abbreviation: Mol Nutr Food Res Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 28868668 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Green and Chamomile Teas, but not Acarbose, Attenuate Glucose and Fructose Transport via Inhibition of GLUT2 and GLUT5. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Villa-Rodriguez+JA%22">Villa-Rodriguez JA</searchLink>; School of Food Science and Nutrition, University of Leeds, Leeds, UK.<br /><searchLink fieldCode="AU" term="%22Aydin+E%22">Aydin E</searchLink>; School of Food Science and Nutrition, University of Leeds, Leeds, UK.<br /><searchLink fieldCode="AU" term="%22Gauer+JS%22">Gauer JS</searchLink>; School of Food Science and Nutrition, University of Leeds, Leeds, UK.<br /><searchLink fieldCode="AU" term="%22Pyner+A%22">Pyner A</searchLink>; School of Food Science and Nutrition, University of Leeds, Leeds, UK.<br /><searchLink fieldCode="AU" term="%22Williamson+G%22">Williamson G</searchLink>; School of Food Science and Nutrition, University of Leeds, Leeds, UK.<br /><searchLink fieldCode="AU" term="%22Kerimi+A%22">Kerimi A</searchLink>; School of Food Science and Nutrition, University of Leeds, Leeds, UK. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101231818%22">Molecular nutrition & food research</searchLink> [Mol Nutr Food Res] 2017 Dec; Vol. 61 (12). <i>Date of Electronic Publication: </i>2017 Oct 26. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article; Research Support, Non-U.S. Gov't – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley-VCH%22">Wiley-VCH </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>101231818 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1613-4133 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2216134125%22">16134125 </searchLink><i>NLM ISO Abbreviation: </i>Mol Nutr Food Res <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=28868668 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1002/mnfr.201700566 Languages: – Code: eng Text: English Titles: – TitleFull: Green and Chamomile Teas, but not Acarbose, Attenuate Glucose and Fructose Transport via Inhibition of GLUT2 and GLUT5. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Villa-Rodriguez JA – PersonEntity: Name: NameFull: Aydin E – PersonEntity: Name: NameFull: Gauer JS – PersonEntity: Name: NameFull: Pyner A – PersonEntity: Name: NameFull: Williamson G – PersonEntity: Name: NameFull: Kerimi A IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 12 Text: 2017 Dec Type: published Y: 2017 Identifiers: – Type: issn-electronic Value: 1613-4133 Numbering: – Type: volume Value: 61 – Type: issue Value: 12 Titles: – TitleFull: Molecular nutrition & food research Type: main |
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