Variety Differentiation: Development of a CRISPR DETECTR Method for the Detection of Single Nucleotide Polymorphisms (SNPs) in Cacao (Theobroma cacao) and Almonds (Prunus dulcis).
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| Title: | Variety Differentiation: Development of a CRISPR DETECTR Method for the Detection of Single Nucleotide Polymorphisms (SNPs) in Cacao (Theobroma cacao) and Almonds (Prunus dulcis). |
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| Authors: | Wax N; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany., La-Rostami F; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany., Albert C; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany., Fischer M; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany. |
| Source: | Food analytical methods [Food Anal Methods] 2023 Jun 09, pp. 1-11. Date of Electronic Publication: 2023 Jun 09. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Springer Country of Publication: United States NLM ID: 101568178 Publication Model: Print-Electronic Cited Medium: Print ISSN: 1936-9751 (Print) Linking ISSN: 19369751 NLM ISO Abbreviation: Food Anal Methods |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 37359895 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Variety Differentiation: Development of a CRISPR DETECTR Method for the Detection of Single Nucleotide Polymorphisms (SNPs) in Cacao (Theobroma cacao) and Almonds (Prunus dulcis). – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Wax+N%22">Wax N</searchLink>; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.<br /><searchLink fieldCode="AU" term="%22La-Rostami+F%22">La-Rostami F</searchLink>; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.<br /><searchLink fieldCode="AU" term="%22Albert+C%22">Albert C</searchLink>; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.<br /><searchLink fieldCode="AU" term="%22Fischer+M%22">Fischer M</searchLink>; Hamburg School of Food Science, Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101568178%22">Food analytical methods</searchLink> [Food Anal Methods] 2023 Jun 09, pp. 1-11. <i>Date of Electronic Publication: </i>2023 Jun 09. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer%22">Springer </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101568178 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>1936-9751 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2219369751%22">19369751 </searchLink><i>NLM ISO Abbreviation: </i>Food Anal Methods |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=37359895 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1007/s12161-023-02500-w Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 1 Titles: – TitleFull: Variety Differentiation: Development of a CRISPR DETECTR Method for the Detection of Single Nucleotide Polymorphisms (SNPs) in Cacao (Theobroma cacao) and Almonds (Prunus dulcis). Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Wax N – PersonEntity: Name: NameFull: La-Rostami F – PersonEntity: Name: NameFull: Albert C – PersonEntity: Name: NameFull: Fischer M IsPartOfRelationships: – BibEntity: Dates: – D: 09 M: 06 Text: 2023 Jun 09 Type: published Y: 2023 Identifiers: – Type: issn-print Value: 1936-9751 Titles: – TitleFull: Food analytical methods Type: main |
| ResultId | 1 |
